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Hummus is a delicious and healthy spread of chickpeas pureed with Tahini sauce, olive oil, lemon juice and salt Hummus is an integral part of a Middle Eastern diet and is a favorite among vegetarians for its distinct taste and highly nutritional value. It contains iron and thiamin, is a good source of protein, is low in cholesterol and is a low-calorie food item. Hummus is usually served with pita bread and olive oil as a spread, or with roasted meat and chicken, and can be eaten at breakfast, lunch or dinner.
Hummus is usually served with pita bread and olive oil as a spread, or with roasted meat and chicken, and can be eaten at breakfast, lunch or dinner.
Kasih hummus, noted for its superior quality and taste, is available in single serving size (135 mg) and Party Pack (1kg)
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